FAIRWILD STANDARD OVERVIEW DOCUMENTS
Documents relating to the implementation, revision, and development of the FairWild Standard.
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FAIRWILD STANDARD PRINCIPLES ANd IMPLEMENTATION GUIDANCE
The FairWild Standard has 11 Principles and 29 Criteria addressing ecological, social and economic requirements for sustainable wild collection. The following guidance documents help understand the features and requirements for certification and Standard implementation.
Guidance documents for implementation:
Resource Assessment (ISSC-MAP) (Principles 1 & 2)
Management Planning (ISSC-MAP) (Principles 1, 2, 3, 4, 5, 6, 7 & 9)
Management Plans for Low Risk Species (Principles 1, 2 & 9)
Sustainable Wild Collection Practices (IMO) (Principles 1 & 2)
Internal Control System (IMO) (Principles 9, 10 & 11)
Quality Assurance (IMO) (Principles 9, 10 & 11)
Social and Fair Trade Aspects (Principles 4, 5, 6, 7 & 8)
Presentation: Ecologicial Principles (Principles 1 & 2)
Presentation: Legal, Ethical, Social and Fair Trade Principles (Principles 3, 4, 5, 6 & 7)
Presentation: Business Principles (Principles 8 & 9)
LABELLING, TRADING, AND CERTIFICATION
Need some introduction to certification? Looking to use the FairWild logo on your product? Or do you need to explore the chain of custody involved in the trade in FairWild-certified ingredients? See the resources below for more information.
FairWild certification application procedures Updated June 2017
Application form (risk analysis) Updated June 2017
Derogation Policy for FairWild Labelling Rules Published May 2019
Derogation Request Form Published May 2019
Annex 4: Registration and License Fees Updated March 2018
additional language resources
We speak your language! We have various documents available in a number of different languages, with more translations on the way.
FairWild Standard, available in:
FairWild Standard Performance Indicators, available in: